Braised Chicken with scarpariello sauce
Price: $10.99
Four ounces of boneless chicken thighs braised in our scarpariello sauce
tossed with 4 ounces of Italian imported penne pasta,
2 ounces of broccoli, and
2 ounces of caramelized carrots.
The picture is of the portion on a nine-inch dish.
Reheating Tips:
Microwave: in a microwaveable dish with a spoonful of water for 2 to 3 minutes on medium or to the desired temperature.
Oven at 375° F. In an oven-proof dish, heat up to the desired temperature.
Connect with any questions or suggestions.
tossed with 4 ounces of Italian imported penne pasta,
2 ounces of broccoli, and
2 ounces of caramelized carrots.
The picture is of the portion on a nine-inch dish.
Reheating Tips:
Microwave: in a microwaveable dish with a spoonful of water for 2 to 3 minutes on medium or to the desired temperature.
Oven at 375° F. In an oven-proof dish, heat up to the desired temperature.
Connect with any questions or suggestions.
